Soy Lecithin
Appearance: Clear amber-colored, viscous fluid
Packaging: 200 kg metal drums
Molecular Formula: C42H80NO8P
Soy Lecithin is one of the popular food additives and ingredients in most countries.
Application
- Soy Lecithin is a wonderful ingredient to add to your culinary and body care recipes. It contains many beneficial properties and is used as an emulsifier, thickener, stabilizer, mild preservative, moisturizer, and emollient.
- Lecithin can be utilized in almost any recipe and is commonly found in both food and cosmetic products.
- Cosmetically, it may be added to moisturizers, makeup, shampoos, conditioners, body washes, lip balms, and many other products. It is a great alternative to other emulsifying and stabilizing agents, some of which are derived from petrochemical sources.
- For food use, lecithin is often found in chocolate, baked goods, salad dressing, and many other prepared foods.